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Model 1400
Model 1300
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SmokinTex Pro Series Electric Smokers For
Home & Commercial Use
Our electric smoker ovens make old-fashioned pit barbecue
and delicious natural wood smoked foods. Excellent smoke
flavor; tender, moist product every time. Food is slow-cooked,
over real wood smoke. Low, slow, even heat is gentle
to food
SmokinTex PRO Series Smokers and Slow Cook Ovens make
old-fashioned pit barbecue and delicious natural wood
smoked foods. This is genuine pit barbecue! Excellent
smoke flavor; tender, moist product. Food is slow-cooked,
over real wood smoke. Static Air Cooking keeps moisture
and flavor in the food. Low, slow, even heat is gentle
to food. (No water pan required) Easy to use, just plug
it in, put in the wood and food, shut the door, and
set the temperature. No attention needed while cooking!
This urban smoker can be used in the city or the suburbs.
Cold Smoking with an additional Cold Smoke Plate. Smoke
is created as wood smolders in electrically heated wood
box. The stainless steel top and interior make for easy
cleanup. Grills and racks go right in the dishwasher.
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Specifications:
Capacity:
Approximately 38 lbs. per load
Shelves:
Capacity 5 - (14.5" x 14.5" ).
Electrical:
700 Watt heating element, 10 amps, 120v single phase
current
Dimensions: W=17½"
x D=21" x H=29"
(without wheels H=26¾").
Cabinet:
Model # 1400 - Stainless Steel
Model # 1300 - Stainless steel top and interior. -
Green steel sides with "baked on" paint
finish.
Wheels: Standard
Insulation: Full - except bottom.
Weight: Approximately 93 lbs. crated.
Standard Accessories:
4 - Standard Stainless Steel Racks
1 - Stainless Steel Seafood Rack
Stainless Steel Drip Pan
Wheels
Wood
Cookbook and instructions
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You Can Smoke Like An
Expert from the First Day!
 Easy to use. Put in wood, food, shut
the door, set the temperature.
No attention needed while cooking.
Low, slow, even heat is gentle to
food.
Smokes beef, pork, poultry, fish,
seafood, lamb, sausage, game, vegetables, etc.
Makes great Jerky!
Cold smoke with optional cold smoke
plate. Great for cheese, pasta, etc.
Electrically-controlled thermostat allows
for temperatures from 100° to 250°.
Controlled heat combined with a well-insulated
cabinet and no draft cooking
conditions produces a consistent, quality product.
Easy to move around - wheels included.
Easy to clean, Grills and racks go
in the dishwasher.
Use any dry hardwood. No pellets,
or special woods required.
4 standard racks and one seafood rack
included.
Stainless Steel drip pan included.
Wood, cookbook and instructions included. |
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